{"id":64408,"date":"2024-12-24T15:11:38","date_gmt":"2024-12-24T20:11:38","guid":{"rendered":"https:\/\/sidebarforplaintiffs.naomifein.net\/?p=64408"},"modified":"2024-12-24T15:11:38","modified_gmt":"2024-12-24T20:11:38","slug":"animal-news-uh-whose-flesh-exactly","status":"publish","type":"post","link":"https:\/\/sidebarforplaintiffs.naomifein.net\/?p=64408","title":{"rendered":"Animal news: Uh, whose flesh exactly?"},"content":{"rendered":"

From Harper’s Weekly Review (especially loopy this week):<\/p>\n

[S]quirrels in California developed a taste for flesh.<\/em><\/p>\n

That’s it? That’s all you’re going to tell us about this alarming development in squirrelology?<\/p>\n

What happened to nuts? Aren’t nuts good enough nowadays?<\/p>\n

Is this foodie thing going to migrate, like, to squirrels in Central Park?<\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

From Harper’s Weekly Review (especially loopy this week): [S]quirrels in California developed a taste for flesh. That’s it? That’s all you’re going to tell us about this alarming development in squirrelology? What happened to nuts? Aren’t nuts good enough nowadays? … Continue reading →<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4775,1175],"tags":[11166,2214,2197],"class_list":["post-64408","post","type-post","status-publish","format-standard","hentry","category-animal-news","category-the-facts-of-life","tag-california-squirrels","tag-central-park","tag-harpers"],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\t